Politics | 12/31/2008 10:00 am
Vitamins Not Preventing Cancer in Women, Says Study

Vitamins aren’t all they’re cracked up to be. A recent study shows that vitamins C and E do little or nothing to prevent cancer in women. Between the years 1995 and 1996 until 2005, a group of 8,171 women over 40 were given a combination of vitamins and placebos to determine whether or not the supplements had any effect against cancer. They didn’t:
The supplements were vitamin C (500 milligrams a day), vitamin E (600 International Units every other day) and beta carotene (50 milligrams every other day).
The women, all over the age of 40, took part in the study from 1995 and 1996 until 2005, for an average of nine years. They all had cardiovascular disease or were at risk for it.
A total of 624 of the women developed cancer, and 176 died from it during the period of the study. The researchers didn’t find any "statistically significant" evidence that the supplements either helped or hurt a woman’s risk of developing cancer.
Despite these findings, which were published in the Journal of the National Cancer Institute, researchers insist further studies need to be done. They also hypothesize that previous studies about the effectiveness of vitamins may have shown they prevent cancer because subjects were malnourished. Thus, a healthy diet of foods rich in antioxidants — like fruits and vegetables — can still help prevent cancer.
There’s also another caveat: All of the women in the aforementioned study either suffered from cardiovascular disease or were at risk. Women who are not at risk may find vitamins more beneficial. What’s more, vitamin E may help specifically prevent colon cancer, which is a seriously aggressive breed of the baddie.
So, while it may be tempting to toss your bottles, it doesn’t hurt to keep popping pills. You know, just in case …























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